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Sun Moon Lake Ruby Red
日月潭紅玉紅茶
The Taiwanese Agriculture Department spent decades cultivating different kinds of tea trees. They mixed the Taiwanese wild-grown tea tree with the Burmese big leaf tea tree and thus created Ruby Red. It is praised as the ‘Fragrance of Taiwan’, with notes of mint and cinnamon, and the rich, deep and hearty texture of a wild-grown tea tree. It is an artisan red tea.
Sip pure or as add milk. Both are excellent ways to enjoy this unique tea!
From: $15.00
Description
The Taiwanese Agriculture Department spent decades cultivating different kinds of tea trees. They mixed the Taiwanese wild-grown tea tree with the Burmese big leaf tea tree and thus created Ruby Red. It is praised as the ‘Fragrance of Taiwan’, with notes of mint and cinnamon, and the rich, deep and hearty texture of a wild-grown tea tree. It is an artisan red tea.
Sip pure or as add milk. Both are excellent ways to enjoy this unique tea!
Brewing Guidelines:
3~4g or 1tablespoon
8 oz. water at 195˚F
Steep for 40 seconds – 1 minute
Re-steep 5 or more times
Additional information
| Origin | Sun Moon Lake, Taiwan |
|---|---|
| Size | 25 grams, 50 grams |
| Notes | deep and rich texture, with notes of cinnamon and mint |
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